Thai cuisine is a perfect marriage of simplicity & sophistication where spices & herbs compliment your savours. Chilli dishes are made as spicy as requested.
Our menu is progressively changing to excite you with new dishes from various Thai localities.
We only use local seafood, meat, poultry & vegetables, as freshness is most essential in fine Thai cooking; so we can retain the full array of flavours. Your palate will be enticed with colourful aromas and tastes from ginger, coriander, mint, lemon grass, galangal & many exotic herbs.
